105 Cigar Co.

“Cigar of the Year icon: dark chocolate ganache, chocolate-covered raisins, espresso roast, and rich leather.”

“Decadent dark chocolate truffle, heavy cream, espresso bean, and aged leather from first light to nub.”

“Rare Dominican Rosado leaf delivering saddle leather, red peppercorn, exotic cedar spice, and deep caramel.”

“Lush and creamy profile pairing milk chocolate, nutmeg, sweet cream, and warm cedar wood.”

“Velvety layers of milk chocolate, sweet cream, toasted cedar, and rich caramel with a silky, balanced finish.”

“Deep earthen cacao, dark chocolate, black pepper, and charred oak.”

“Dark bittersweet chocolate, pulled espresso shot, charred earth, and warming black pepper.”

“Silky café con leche, sweet cream, milk chocolate, and warm cinnamon spice.”

“Effortless box-pressed draw bursting with cocoa powder, sweet cream, roasted hazelnuts, and aromatic Spanish cedar.”

“Signature perfecto shape with unmistakable Cameroon sweetness, baking cinnamon, creamy cedar, and toasted almond.”

“Ultra-creamy brioche, roasted cashews, sweet cream, and fragrant cedar with signature Davidoff precision.”

“Crisp morning or lounge blend offering whipped cream, Madagascar vanilla bean, white cedar, and a whisper of pepper.”